INGREDIENTS
2 C. warm tap water
2 T. SAF-instant yeast (I keep a 1 lb. bag in the freezer)
2 C. warm tap water
2 T. SAF-instant yeast (I keep a 1 lb. bag in the freezer)
How to make Bagel Dogs
Ingredients
2 1/4 (270g) bread flour (can substitute all-purpose flour)
3/4 cup (170g) water
2 teaspoons (14g) honey (barley malt is also
How to make Marble Blondies
Ingredients
Nonstick cooking spray, for greasing the pan
1 cup (226g) unsalted butter, melted and cooled
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